Basic Gravy

see vegan alternatives

INGREDIENTS:

• 1 small Vidalia onion, minced
• 5 small mushrooms, finely chopped
• 1 clove garlic
• 1 Tablespoon butter or margarine
• flour
• 1 1/2 cups vegetable broth
• 1 cup milk or rice milk
• salt & pepper

INSTRUCTIONS:

1.  Start by sautéing onion, garlic and mushroom in butter until onions are translucent.

2.  Add flour, about a Tablespoon at a time and whisk well to absorb.

3.  Add vegetable broth and stir well.

4.  When mixture boils, add milk and stir to avoid lumps.

5.  Allow to boil for 5 minutes or more, stirring constantly, until desired thickness is reached.

6.  Add salt & pepper to taste.

7.  Serve and enjoy!